Jami at Tirmidhi 1825
The The Book On Food in Jami at Tirmidhi 1825 discusses The The Book On Food, compiled by Imam Abu Isa Muhammad at-Tirmizi. It contains seventy-three hadiths focused on the divine revelations received by Prophet Muhammad (PBUH). The original hadiths are in Arabic with available translations in English. For the complete Hadith, read Jami at Tirmidhi, Volume 1, Hadith The Book On Food.